I have a confession... I have a strong dislike for zucchini. I know, I know a vegetarian that doesn't like all vegetables. The only way you are going to get me to eat zucchini is if you hide it in something like this fabulous Dark Chocolate Bread.
With school back in session and folks heading back to the office, dinner time can be a bit hectic. I shared one of my favorite quick and easy dinner recipes with my friend Alanna Flood on MassAppeal. Check out the clip and try the recipe below.
Do your kids come home from school STARVING? We have the recipe for you - a healthy and tasty granola bar! Check out the clip with MassAppeal or find the recipe below.
The nights are getting longer and the weather is getting cooler but enjoying a glass of wine and small bite are always in season.
Everything you love about a charcuterie board, but in the cutest COVID-safe fashion. I shared everything you need to know on how to create your own with the Studio 10 team. Check the clip out here and find the recipe below.
Summer is coming to an end, but we still have some fabulous late season produce. I know, I know we don't like to think about the summer ending.
There is no better time the fresh veggies and herbs at the farmers' marketing. I shared an easy Summer Veggie Pasta recipe with my friends at Mass Appeal.
Looking for a delicious, yet healthy version of pound cake? I've got you covered! I shared my gluten free, peach pound cake recipe with Alanna Flood on MassAppeal. Check out the recipe below!
These bars are a perfect summer dessert! You can watch my segment with MassAppeal to learn how to make them for yourself!